Icecold and compact – for an additional business with ice cream
The compact cooling and serving tub for ice cream, model »Florenz«, guarantees temperatures up to -18° C due to selective air circulation. Therefore, it is the ideal tub for gastronomy when it comes to deep-freezing in food servery. Thus, a clear assortment of fresh ice cream is available at any time.
YOUR PRODUCT ADVANTAGES AT A GLANCE
- circulating air up to -18° C
- for up to 12 ice bowls made of stainless steel
- sliding lid made of insulated glass
- easy mounting and retrofitting
- different sizes and equipment possibilities